Welcome to the Chapel Hill Culinary Arts Program page!  The program is 120 students strong and growing!  Classes include Lifetime Nutrition and Wellness, Restaurant Management, Culinary Arts I, Culinary Arts II, and Practicum in Culinary Arts.  Leslie Rasco is the chef instructor.  Maragret Reyna is the assistant to the instructor and the manager at the Cafe on the Hill Bistro.  This year we have added Mrs. Lori Center as an instructor.

Please check out the Cafe on the Hill page for the latest information about our menu, hours, upcoming events, to contact us for catering. Information about classes taught will be on the chef instructor's page.  Information about Culinary Arts Club will be located to the left on the Club page tab (coming soon).
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